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Abujafar Oliyar Rahaman

Publications (4)

Assessing the Effects of Biostimulant on Tomato Growth, Yield and Quality in Open Field Condition

Sourav Kundu, Subhadeep Karak, Narendra Nath Hansda, Umesh Thapa & Abujafar Oliyar Rahaman · International Journal of Environment and Climate Change · 2023

Aim: This study, conducted at "C" Block Farm, Bidhan Chandra Krishi Viswavidyalaya, Kalyani, Nadia, West Bengal, during the period of 2022–23, explores the impact of biostimulants on the growth, yield, and quality of tomatoes (Lycopersicon esculentum Mill.). The primary objective...

Open access Research Article 10.9734/ijecc/2023/v13i123782

Hydroponics, Vertical Farming and Carbon Footprint Dynamics: Pathways toward Climate-Resilient Food Systems

Aishika Halder, Subhadeep Karak, Umesh Thapa, Arafat Mondal, Sourav Kundu & Abujafar Oliyar Rahaman · Journal of Scientific Research and Reports · 2026

Rapid urbanization, climate instability, shrinking arable land, and increasing food demand are intensifying pressure on global agricultural systems. Conventional farming methods, while foundational to food production, contribute significantly to greenhouse gas emissions, water de...

Open access Research Article 10.9734/jsrr/2026/v32i44128

Advancements in Hydroponic Systems: A Comprehensive Review

Umesh Thapa, Narendra Nath Hansda, Sourav Kundu, Anmol Giri, Dupchen Tamang & Abujafar Oliyar Rahaman · Archives of Current Research International · 2024

Hydroponics, the practice of growing plants without soil using mineral nutrient solutions in water, represents a significant shift in agricultural methodologies. Modern hydroponic systems have evolved substantially since the early 20th century, with advancements in system design,...

Open access Research Article 10.9734/acri/2024/v24i11973

Exploration of Genetic Diversity and Variability in Winged Bean (Psophocarpus tetragonolobus L.) in the New Alluvial Zone of West Bengal

Umesh Thapa, Narendra Nath Hansda, Subhadeep Karak, Pinkey Dukpa, Sourav Kundu & Abujafar Oliyar Rahaman · Journal of Scientific Research and Reports · 2024

The winged bean (Psophocarpus tetragonolobus L.) is a multipurpose, underexploited leguminous crop of the tropics that is rich in proteins and minerals. The present study, entitled “Exploration of Genetic Diversity and Variability in Winged Bean (Psophocarpus tetragonolobus L.) i...

Open access Research Article 10.9734/jsrr/2024/v30i11833