The experiment was conducted at AICRP Soybean, Seed Breeding Farm, Department of Plant Breeding and Genetics, College of Agriculture, JNKVV, Jabalpur (M.P.). The experiment was consisting of 90 genotypes to study the difference in growth, morpho-physiological characterization and...
Open access
Research Article10.9734/ijpss/2023/v35i193552
Distinctness, Uniformity, and Stability (DUS) characterization of ninety recently evolved soybean genotypes including three national checks were carried out at JNKVV, Jabalpur, during Kharif 2021. Sixteen DUS traits were evaluated as described by National DUS test guidelines. Obs...
Open access
Research Article10.9734/ijecc/2022/v12i121592
Aims: we aimed to investigate the chlorophyll spectrum and morphological characteristics of Pea under the influence of gamma radiations. Methods: The experimental material comprised three pea genotypes viz; Arkel, Kashi Nandini, and PSM-3. Mature and well-filled seeds were irradi...
Open access
Research Article10.9734/ijecc/2022/v12i121616
The present study was undertaken to assess genetic variability and divergence among 42 genotypes sourced from AICRP on Rapeseed and Mustard, ZARS, Morena of Indian mustard (Brassica juncea L.) under field conditions at the Zonal Agricultural Research Station, Morena, Madhya Prade...
Open access
Research Article10.9734/jabb/2025/v28i72562
In two distinct environments (E1 and E2), the current experiment was set up using a randomized block design with the goal of determining the extent of genetic diversity, heritability, and genetic advancement among 15 yield-related variables in brinjal. The analysis of variance re...
Open access
Research Article10.9734/ijecc/2024/v14i34054
Morphological characterization facilitates the seed production agencies to identify the varieties on phenotypic basis by their distinguished characters. The presence of sufficient variability for various agro-morphological traits, as well as the improvement of these traithrough s...
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Research Article10.9734/ijecc/2023/v13i92265
The present investigation was under taken to examine the genetic variability and relationship between traits among the 57 genotypes of bread wheat collection of diverse nature. Genetic variability and association. and its components, in cross involving 10 parents of wheat varieti...
Open access
Research Article10.9734/jabb/2024/v27i91363
Vigna radiata L. Wilczek, sometimes known as greengram or mungbean, is a popular pulse crop in India. Most of its cultivation takes place in India's subsistence farming systems. It is cultivated in three distinct seasons in India, despite the extremely low average productivity. D...
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Research Article10.9734/ijecc/2024/v14i34037
Chickpea is an important legume crop owing to their nutritional worth. Due to the increasing population issue, it is needed to maintain the productivity of chickpeas to fulfill the requirements. At present, the main constraints in chickpea production are the Fusarium wilt disease...
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Research Article10.9734/cjast/2023/v42i64074
Mutation breeding has evolved as an efficient tool for creating novel variability. Induced mutagenesis is the method of treating the base material only once, whereas recurrent mutagenesis involves subjecting the first generation (M1) to another dose of mutagen for creating extens...
Open access
Research Article10.9734/ijecc/2022/v12i121676