Multi-environment testing remains central to identifying pearl millet genotypes that perform predictably under climatic variability. We evaluated 83 entries—60 F1 hybrids, 19 parental lines and four checks (PA9385, 9444, 86M20 and 86M22)—during Summer 2024 at Deesa, Palanpur and...
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Research Article10.9734/ijpss/2026/v38i56089
Evaluating correlation coefficients not only reveals the strength and direction of associations between yield and its contributing traits but also among the traits themselves, providing a multidimensional perspective on their interdependence. The study was conducted to determine...
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Research Article10.9734/jeai/2026/v48i44175
Background: Bhindi (Abelmoschus esculentus L. Moench) is an important commercial vegetable crop cultivated in tropical, subtropical, and warmer temperate regions. It is a highly nutritious crop used as vegetable in the human diet. However, despite its economic significance and wi...
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Research Article10.9734/jabb/2026/v29i33763
Integrated Nutrient Management (INM) is a critical strategy in sustainable agriculture to maximise the utilisation of organic and inorganic nutrient sources to sustain soil fertility, increase crop productivity, and minimise environmental degradation. As concerns about soil healt...
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Research Article10.9734/ijpss/2025/v37i95710
A healthy soil serves as a dynamic living system that provides a variety of ecosystem services, including maintaining plant production, managing the recycling and breakdown of soil nutrients, and eliminating greenhouse gases from the environment. Because soil microbial activity a...
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Research Article10.9734/ajsspn/2024/v10i3355
The present study was undertaken to estimate the general and specific combining ability in 10 x 10 diallel set of crosses (excluding reciprocals) in bitter gourd to get 45 hybrids using 10 parents (DVBTG-1, VRBT-94, VRBT-39, VRBT-41, VRBT-49, VRBT-50, VRBT-103, VRBT-63, VRBT-32 a...
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Research Article10.9734/ijpss/2022/v34i2331600
The present investigation was carried out in the fields located at wheat breeding section, Dr Rajendra Prasad Central Agricultural University, Pusa, Samastipur and Bihar. The experimental materials of the study comprised of 39 diverse bread wheat (Triticum aestivum L.) genotypes....
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Research Article10.9734/cjast/2019/v38i630466
Integrated farming system (IFS) is an integrated approach towards sustainable agriculture in this modern era. It is the integration of various agricultural enterprises or practices such as crops, livestock, Poultry, fish, agroforestry, horticulture, vermicomposting, Mushroom cult...
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Research Article10.9734/ijpss/2024/v36i95012
The growing global population is driving up demand for agricultural goods at a never-before-seen rate. Improving crop yield and quality is essential to meeting this growing demand. The yield and quality of agricultural crops may be greatly increased by using agronomic techniques....
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Research Article10.9734/acri/2024/v24i7828
All global development is based on the agricultural practice. If not managed responsibly, increasing its productivity and production might have an impact on the land's capacity in the future. Preserving potential land use might be achieved through sustainable agriculture. Enhanci...
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Research Article10.9734/jsrr/2024/v30i82284
Thomas Taye, Udharwar Sanjaykumar Vithalrao, Sagarika Borah, Manoj Kumar, Akhilesh Kumar Singh, Mahanthesh M.T, Bhuneshwar Pal Singh Kanwar & Mahesh Chincholikar·Journal of Experimental Agriculture International·2025
Livestock production systems face mounting vulnerability due to climate change, marked by rising temperatures, declining feed and forage quality, water scarcity, and shifting disease dynamics that threaten food security and farmer livelihoods. Advances in genetics, nutrition, bio...
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Research Article10.9734/jeai/2025/v47i83716