Ageing coconut plantations are progressively replanted to maintain productivity and facilitate harvesting, yet the oil-production characteristics of replanted germplasm require documentation. This study assessed kernel-related traits, wet-process virgin coconut oil (VCO) yield, S...
Open access
Research Article10.9734/ijbcrr/2026/v35i51160
Akpro Lathro Anselme, Doubi Bi Tra Serges, Djaha Konan Engueran, Kodjo Noëlle Françoise, Ochou Germain Elisabeth Cynthia, KONAN Konan Jean Louis & Hala N'klo·European Journal of Nutrition & Food Safety·2024
Coconut cultivation is a vital cash crop with significant potential for employment generation, particularly for youth and women. Its diverse applications in the agro-industry include the use of coconut water for consumption (beverage) and the production of sugar suitable for diab...
Open access
Research Article10.9734/ejnfs/2024/v16i121611
Akpro Lathro Anselme, Kodjo Noëlle Françoise, Vanié Stéphane Clavers, Doubi Bi Tra Serges, Hala N’klo, Djaha Konan Engueran, Ochou Germain Elisabeth Cynthia, Konan Konan Jean-Louis & Gbogouri Grodji Albarin·International Journal of Biochemistry Research & Review·2024
Aims: Coconut water is a beverage that is becoming increasingly popular among the population, and manufacturers recommend its large-scale marketing in the form of cans. Such an innovation would attract a larger number of consumers This study aims to determine the glycemic respons...
Open access
Research Article10.9734/ijbcrr/2024/v33i6934
Artemisia annua is a cultivated plant originating from China used in the treatment of malaria. It has recently been introduced in Côte d’Ivoire where the production of seedlings is not yet mastered. The study evaluated the suitability of 6 different substrates, including four com...
Open access
Research Article10.9734/jeai/2025/v47i113864