Alka Joshi

Development of Chocolate-coated Grape Pomace Extrudates with Enhanced Antioxidant Activity and Sensory Acceptability

Sindhu P. M., Shruti Sethi, Alka Joshi, Bindvi Arora, Prasoon Gunjan, Anurag Sourabh, Akshath Jain & Ch. Pallavi Sri Padma · Journal of Scientific Research and Reports · 2026

Transforming agro-industrial waste into gourmet functional foods offers a dual solution to environmental sustainability and consumer nutrition. This study valorizes grape pomace and okara, nutrient-dense by-products of the wine and soy-milk industries into a high-fiber, protein-r...

Open access Research Article 10.9734/jsrr/2026/v32i23952

Identification and Prioritization of Problems in Integrated Agriculture for Community Development: A Case of Amba Village in Sub-humid Region of Western India

Mukesh Meena, Pramod Sahu, Alka Joshi & Ibandalin Mawlong · Asian Journal of Agricultural Extension, Economics & Sociology · 2018

Participatory rural appraisal (PRA) is a technique which gives more emphasis on local knowledge end enable locals to do their own appraisal, analysis and planning on the participatory basis. In this study, a transect survey was conducted at Amba village of Ajmer, India to underst...

Open access Research Article 10.9734/AJAEES/2018/40325