Arvind Singh

Postharvest Impact of Different Sugar Levels on Dragon Fruit (Hylocereus undatus) Candy

Arvind Singh, Devi Singh & K. Lakshmi Bala · International Journal of Plant & Soil Science · 2023

The Present experiment entitled “Postharvest Impact of Different sugar levels on Dragon fruit Candy” was conducted during year 2022 at the Post Harvest Laboratory in Department of Horticulture, Naini Agricultural Institute, Sam Higginbottom University of Agriculture Technology &a...

Open access Research Article 10.9734/ijpss/2023/v35i163157

In silico Identification of BACE-1 Inhibitory Potential of Indicol from Mangifera indica for Targeting Alzheimer’s Disease

Suyash Sawale, Robin Mathew, Merwyn D’Costa, Nikhil Gadewal, Arvind Singh & Shashibhal Pandey · Asian Journal of Biochemistry, Genetics and Molecular Biology · 2026

Alzheimer’s disease (AD) is a neurodegenerative disorder characterized by the accumulation of amyloid-beta (Aβ) plaques, primarily formed through the enzymatic action of beta-site amyloid precursor protein cleaving enzyme 1 (BACE-1). There are many synthetic compounds demonstrati...

Open access Research Article 10.9734/ajbgmb/2026/v18i3528

Ferulic Acid as a Potential Drug for Neurological Disorder: An In silico Approach

Suyash Sawale, Robin Mathew, Merwyn D’Costa, Nikhil Gadewal, Arvind Singh & Shashibhal Pandey · Asian Journal of Biochemistry, Genetics and Molecular Biology · 2025

Glycogen synthase kinase-3 (GSK-3) has been known to regulate various cellular and metabolic processes, including neuronal plasticity. Dysregulation of the GSK-3β isoform leads to the development of various neurological disorders such as Alzheimer’s, Parkinson’s, and Huntington’s...

Open access Research Article 10.9734/ajbgmb/2025/v17i3450