Jackfruit (Artocarpus heterophyllus) is one of the largest tropical fruits and generates a substantial quantity of waste, accounting for nearly 65–75% of its total weight in the form of non-edible components such as peel, core and perianth. The improper disposal of this agro-wast...
Open access
Research Article10.9734/ejnfs/2026/v18i62061
Osteocalcin is a product of osteoblasts that is considered a marker of bone formation. However, osteocalcin is also released from the bone matrix into the blood during bone resorption, suggesting that osteocalcin is also a marker of bone turnover. Studies on this marker have show...
Open access
Research Article10.9734/ijbcrr/2022/v31i230305
Khoa is a rich source of calcium which helps in strengthening of bones and teeth. It is helpful in osteoporosis and abundance of riboflavin in khoa helps to maintain healthy immune system. . The traditional method of khoa making has a number of drawbacks: It has a limited capacit...
Open access
Research Article10.9734/cjast/2021/v40i931352