C. Shahida

Active Packaging for Improving the Shelf Life and Quality of Strawberry (Fragaria x ananassa Duch.)

C. Shahida & D. Swarup · International Journal of Environment and Climate Change · 2024

Strawberry (Fragaria x ananassa Duch.) is a popular berry of the world but it is highly perishable in nature and possesses an extremely short shelf life. Active packaging in plastic punnets of size 17cm x 11 cm x 3.5 cm of 100 gm capacity with the treatment of Ethylene absorber +...

Open access Research Article 10.9734/ijecc/2024/v14i13842

Physico-chemical Changes in Assam Lemon (Citrus Limon Burm.) during Fruit Development and Maturation

C. Shahida, K. Manisha & D. Mridul · International Journal of Environment and Climate Change · 2022

Studies were conducted on the physico-chemical changes associated with fruit development in Assam lemon. Fruit growth was slow initially upto 95 days after fruit set (DAFS) and it increased rapidly in terms of fruit weight and size of the fruit, from 45.54g & 75.75 cm2 until...

Open access Research Article 10.9734/ijecc/2022/v12i630691