Effect of Bio-inoculants (Azotobacter and PSB) on Growth and Yield of Chilli (Capsicum annum L.)
Chandra Kumar, Ayushi Shrivastava, Diptimayee Dash & S.S. Porte · Journal of Scientific Research and Reports · 2025
It is a popular vegetable and universal spice crop belonging to the family Solanaceae. It is widely cultivated throughout temperate, tropical, and sub-tropical countries. In India, chilli is consumed in various ways as a vegetable, spice, pickles, sauce, etc. The present investig...