Oluwasegun Soliu Muniru, Chika Scholastica Ezeanyanaso, Emmanuel Uzoma Akubueze, Chima Cartney Igwe & Gloria Nwakaego Elemo·Journal of Energy Research and Reviews·2018
The global glycerol market has experienced a surplus in recent decades due to an increase in biodiesel production and thus created a new form of challenge in terms of purification of the crude glycerol. Various techniques have been developed worldwide on purification of crude gly...
Open access
Research Article10.9734/jenrr/2019/v2i129728
Viola A. Nwachukwu Nicholas-Okpara, Ifesinachi Anastacia Utazi, Chika Scholastica Ezeanyanaso, Blossom Ita, Adaeze Joy Ukaba & Maryam Olanshile Adegboyega·European Journal of Nutrition & Food Safety·2021
Diabetes mellitus type 2 (T2DM) is a growing burden in the global public health and economic systems. Older adults are more than two times predisposed to T2DM and they are more likely to develop T2DM-related complications. A complex interaction of genes, diet and environment is a...
Open access
Research Article10.9734/ejnfs/2021/v13i630427
Emilia coccinea (Sims) G. Don belongs to the family Asteraceae. The members of this family are largely woody herbs or shrubs, a few trees and climbing herbs. Emilia coccinea leaf extracts can play major roles by improving nutritional livelihood especially in the rural areas. E....
Open access
Research Article10.9734/JOCAMR/2017/29435