Tetracarpidum conophorum nut is an oil seed found abundantly in the equatorial forest of Central Africa. The present study was conducted to evaluate the yield and the physicochemical composition oils from T. conophorum kernels extracted by cold and hot pressing. The experiments w...
Open access
Research Article10.9734/ajb2t/2021/v7i430113
Aims: Sardina pilchardus is a fish highly found in rivers and lakes in the Far-North region of Cameroon. This work aimed at optimizing the traditional extraction parameters in order to improve the quality and yield of oil. Methodology: A central composite design was used to study...
Open access
Research Article10.9734/ajb2t/2023/v9i4189
Sandrine Suzanne Beack Bayengue, Rachel Lauve Tchokouaha Yamthe, Paul Marius Koualiagnigni, Cedric Laurel Cidjeu Pouaha, Theodora Kopa Kowa, Loick Pradel KOJOM FOKO, Aristide Laurel Mokale Kognou, Paul Toukam, Colette Elysée Aboudi Etono, Nkongo Raymond Ndip, Mathieu Ndomou, Dhanasekaran Shanmugam, Gabriel Agbor Agbor, Rosalie Anne Ngono Ngane & Clergé Tchiegang·European Journal of Nutrition & Food Safety·2025
Aims: This study aimed to investigate the in vivo antianemic activity and in vitro antiplasmodial and antibacterial activities of beverage and fractions from leaves of Justicia secunda. Methodology: The beverage was prepared according to the traditional method and was further par...
Open access
Research Article10.9734/ejnfs/2025/v17i31663