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D

Diome Toffène

Publications (1)

Evaluation of the Causes of Collective Food Poisoning (CFP) in University Campuses in Senegal Relating to a Lack of Qualification of University Restaurant Staff

Faye Samba, Thiaw Cheikh, LO Mamadou, Ndiaye Bou, Mbengue Malick, Sow Demba, Diome Toffène & Sembène Mbacké · Journal of Advances in Microbiology · 2023

In Senegal, public universities namely: UGB, UCAD, UIT, UADB and UASZ are often the scene of violent mood movements of students following the occurrence of a Collective Food Poisoning (CFP). These diseases are caused by the consumption of dangerous meals usually prepared by unski...

Open access Research Article 10.9734/jamb/2023/v23i5722