Microgreens: Cultivation, Nutrition, Journey to Space and Market Trends
Divyanshi Rawat, Yachna Sood, Jyoti Devi & Manmohan Lal · International Journal of Plant & Soil Science · 2025
Microgreens have gained immense popularity in recent years due to their high nutritional value, diverse flavours and adaptability to small-scale and urban farming. These tender greens, larger than sprouts but smaller than baby vegetables or greens, are packed with densely concent...
Open access
Research Article
10.9734/ijpss/2025/v37i105758