Mycotoxins in Foodstuffs: Case of Aflatoxin B1 and Ochratoxin A in Dry Okra and Cassava Chips Marketed in Daloa (Côte d’Ivoire)
Ehouman Ano Guy Serge, Kouassi Kouassi Clément, Kouassi Kra Athanase, EHUI Edi Jean Fréjus, Beugré Grah Avit Maxwell & TRAORE Karim Sory · Current Journal of Applied Science and Technology · 2021
The mycotoxins are toxic composites frequently found in foodstuffs causing some damages to consumers. This current study has been realised in order to estimate the content of Aflatoxin B1 and Ochratoxin A in dry okra and cassava chips frequently consumed by the population of Dalo...