Aim: To explore perceptions, attitudes and hand washing practices in relation to the effectiveness of hand sanitizers in controlling enteropathogens amongst residents of a Nigerian University with the purpose of creating awareness on the importance of hand hygiene to control the...
Open access
Research Article10.9734/mrji/2019/v27i330100
Femi, Ayoade, Scott Fayemi, Tosin Ogunbiyi, Olumide Olukanni & Paul Oluniyi·Asian Food Science Journal·2019
Aim: In order to ensure the accurate taxonomic identification of the lactic acid organisms that were previously isolated from spontaneously fermented yam for safety assessment and quality assurance purposes, phenotypic and genetic identification data were compared. Study Design:...
Open access
Research Article10.9734/afsj/2019/v8i229988
Femi, Ayoade, Scott Fayemi, Olumide Olukanni, Tosin Ogunbiyi & Paul Oluniyi·Asian Food Science Journal·2019
Aim: The present work was aimed at ensuring the accurate taxonomic identification of the fermentation organisms previously isolated from spontaneously fermented cassava for the purpose of safety assessment and quality assurance. Study Design: Purposive sampling method was used as...
Open access
Research Article10.9734/afsj/2019/v8i229985