G. C. Acharya

DUS Characterization and Evaluation of Untapped French Bean (Phaseolus vulgaris L.) Genotypes

Kartik Pramanik, G. S. Sahu, G. C. Acharya, P. Tripathy, M. Dash, M. Kumari, M. R. Sahoo, A. V. V. Koundinya, P. P. Mohapatra & U. R. Veera · International Journal of Environment and Climate Change · 2023

French bean is being considered as an important legume for human diet having rich source of dietary proteins, minerals and vitamins. Germplasm characterization and evaluation is having great contribution in breeding and crop improvement. Substantial phenotypic and genetic charact...

Open access Research Article 10.9734/ijecc/2023/v13i11893

Germination and Graft Compatibilty Study of Wild Solanum spp and Brinjal Root Stocks with Tomato Scions

Mahendra Prasad Das, Dipika Sahoo, Naresh Ponnam, G. C. Acharya, G. S. Sahu, Pradyumna Tripathy & Subrat Kumar Mahapatra · International Journal of Plant & Soil Science · 2023

The experiment was conducted at Central Horticultural Experiment Station, ICAR- IIHR, Aiginia, Bhubaneswar, Odisha, India during kharif seasons of 2018 in collaboration with Odisha University of Agriculture and Technology, Bhubaneswar, to study the seed germination, days taken to...

Open access Research Article 10.9734/ijpss/2023/v35i12990