G. Jyothi

Standardization and Evaluation of Quality Attributes and Bioactive Components of Ginger (Zingiber officinale Roscoe) and Kokum (Garcinia indica Choisy) Based Herbal Tea

Modugu Likhitha, K. Venkata Laxmi, G. Jyothi, M. Sreenivas & K. Aparna · Journal of Advances in Biology & Biotechnology · 2024

The present investigation entitled “Standardization and evaluation of quality attributes and bioactive components of Ginger (Zingiber officinale Roscoe) and Kokum (Garcinia indica Choisy) based herbal tea” was carried out in the Central Instrumentation Laboratory, College of Hort...

Open access Research Article 10.9734/jabb/2024/v27i1679

Influence of Date of Planting on Total Sugars and Titratable Acidity of Strawberry Varieties in Vertical Farming

L.Shruthi Reddy, M.Rajasekhar, V. Suchitra, G. Jyothi & B.Naveen Kumar · International Journal of Plant & Soil Science · 2024

The research using vertical towers was carried out at Centre of Excellence (COE) for vegetables and flowers, Jeedimetla, Medchal Malkajgiri district of Telangana during Rabi 2022-23 and 2023-24 in Factorial Completely Randomized Design (FCRD) evaluating four varieties V1- Nabila...

Open access Research Article 10.9734/ijpss/2024/v36i115129

Genetic Variability Studies in Okra [Abelmoschus esculentus (L.) Moench] Germplasm

Nanditha H., V. Suchitra, K. Bhasker, L. Saravanan & G. Jyothi · International Journal of Environment and Climate Change · 2023

An experiment was carried out at College of Horticulture, Rajendranagar, Hyderabad summer, 2023 to study the variability, heritability and genetic advance for different morphological and agronomic traits. Analysis of variance revealed significant variability among the genotypes o...

Open access Research Article 10.9734/ijecc/2023/v13i103097