Technological Quality of Dual-purpose Wheat Stored
Giselle Regina Rodolfo & Clovis Arruda de Souza · International Journal of Plant & Soil Science · 2022
Defoliation may interfere in the sink-source relationship and influence the technological quality of wheat flour. This study aimed to confirm the effects of plant cutting heights and number of cuttings on the technological wheat flour quality of BRS Umbu and BRS Tarumã cultivars...
Open access
Research Article
10.9734/ijpss/2022/v34i330848