To evaluate the effects of zinc oxide nanoparticles (ZnO-NPs) treatments: applied via seed treatment and foliar spray; on post-harvest quality attributes of capsicum fruits, including texture score, specific gravity, maximum penetration and shearing force, cuticle thickness, mois...
Open access
Research Article10.9734/ijpss/2025/v37i65533
The present study was conducted to evaluate the growth response of Capsicum (Capsicum annuum L.) to varying levels of Phosphorus (P), Zinc (Zn) and Arbuscular Mycorrhizae (AM). A pot experiment with twenty-four treatment combinations was setup in the net house. The treatment comb...
Open access
Research Article10.9734/cjast/2020/v39i1330675