Assessment of Eight Rice Genotypes to Rice Yellow Mottle Virus under Semi-controlled Conditions in Côte d’Ivoire
GUINAGUI N’Doua Bertrand, Lehi Malidy Irénée, Coulibaly Souleymane & Fatogoma Sorho · Annual Research & Review in Biology · 2026
Rice is the second most produced cereal crop worldwide. In Côte d’Ivoire, rice constitutes the staple food of the population. Despite its importance, rice production is constrained by numerous factors, including rice yellow mottle disease, a viral infection affecting rice. This s...