The current crisis of plastic pollution urges the development of high-performance and biodegradable packaging alternatives. This brings into focus the use of biopolymers like rice starch for the development of active food packaging. Accordingly, this study aimed at the developmen...
Open access
Research Article10.9734/jabb/2026/v29i33751
The present investigation entitled “Optimizing garlic production through organic and inorganic nutrient sources” was conducted in year 2021–22 at experimental farm of Department of Agriculture, Sri Guru Granth Sahib World University, Fatehgarh Sahib, Punjab, India. The sowing was...
Open access
Research Article10.9734/ajaar/2025/v25i4607
A field experiment was conducted during 2019-2021 at Sri Guru Granth Sahib World University, Fatehgarh sahib, Punjab to study the morphological characterization of citrus leaves (Citrus species) under sub-tropical conditions of Punjab. For morphological studies, leaves samples co...
Open access
Research Article10.9734/ijpss/2024/v36i125227
Mungbean [Vigna radiata (L.) Wilczek] is the important source of proteins, minerals, and vitamins of the predominantly vegetarian Indian diet. It belongs to the family Leguminaceae. Web blight caused by Rhizoctonia solani (Kuhn) is one of the most important fungal diseases which...
Open access
Research Article10.9734/ijecc/2023/v13i113530
The lab experiment was conducted during 2019-2021 to extract and characterize the phytochemicals from the leaves of different citrus (Citrus species) in the laboratories of Sri Guru Granth Sahib world University, Fatehgarh. The leaves of different citrus species were procured fro...
Open access
Research Article10.9734/jabb/2025/v28i62484
Mungbean [Vigna radiata (L.) Wilczek] is the important source of proteins, minerals, and vitamins of the predominantly vegetarian Indian diet. Web blight caused by Rhizoctonia solani (Kuhn) is one of the most important fungal diseases which appear every year in varying intensity...
Open access
Research Article10.9734/ijecc/2023/v13i113203