Unlocking Agricultural Potential: An Economic Analysis of Transforming Barran Land into Leafy Greens Productive Assets
Jayanthi M., Sakthi Uma J., Vijay Prabha V. & J. Sushma · European Journal of Nutrition & Food Safety · 2024
Amaranthus, commonly known as amaranth it is incredibly nourishing, abundant in calcium, iron, magnesium and potassium as well as vitamins (A, C and folate), fiber, protein. It is a significant supplement to diets because it offers a balanced array of critical nutrients, particul...