Drought stress is a major abiotic constraint affecting seed spice crops, particularly in arid and semi-arid regions where rainfall is erratic and irrigation resources are limited. Seed spices such as coriander, cumin, fennel, fenugreek, ajwain, dill, celery, anise, nigella and ca...
Open access
Research Article10.9734/ijecc/2026/v16i95653
The present investigation aimed to assess the impact of moisture stress on physiological traits in coriander genotypes to identify drought-tolerant lines that can be exploited for improving yield under water-limited conditions. A two-year study (rabi 2021–22 and 2022–23) was cond...
Open access
Research Article10.9734/jabb/2025/v28i93029
Coriander (Coriandrum sativum) is a key spice crop predominantly cultivated in tropical regions, including India, Mexico, Iran, China, and Syria. Among these, India stands as the world’s largest producer, consumer, and exporter of coriander. Other major exporting countries includ...
Open access
Research Article10.9734/jsrr/2025/v31i53085