Jyoti Joshi

Understanding the Genetic Architecture of Yield and Associated Traits in Soybean (Glycine max L.): Implications for Crop Improvement

Jyoti Joshi & Brindaban Singh · International Journal of Environment and Climate Change · 2023

The experiment consisting of 22 soybean cultivar/varieties were laid out in a Research farm (Genetics and Plant Breeding) AKS University Sherganj, Satna, Madhya Pradesh during Kharif, 2022. The 14 characters were studied viz. days to 50% germination, days to 50% flowering, plant...

Open access Research Article 10.9734/ijecc/2023/v13i113231

Role of Landrace Varieties in Promoting Sustainable Agriculture in the Upper Kosi Watershed in the Mid-Himalayan Region

Chandani Arya, Nisha Tamta, Jyoti Joshi & Deepak · Journal of Geography, Environment and Earth Science International · 2026

In recent decades, the rapidly growing population, increasing food demand, and modernization of agriculture have put pressure on landrace varieties, leading to the adoption of new crop varieties. Preservation of landraces is essential from the perspective of climate change and en...

Open access Research Article 10.9734/jgeesi/2026/v30i11006

Microwave Assisted Extraction of Berberine and Preparation of Berberine Hydrochloride from Berberis Aristata Variety of Nepal, and Quantification using RP-HPLC and HPTLC Methods

Hemanth Kumar Manikyam, Prathibha Tripathi, Jyoti Joshi, Jayaram Balasubramanian, Sandeep Balvant Patil, Trishna Lamichhane & Janardan Lamichhane · European Journal of Medicinal Plants · 2021

Berberis aristata a Himalayan woody spiny shrub with yellow flowers and red berries commonly called as Daruharidra in Sanskrit and locally in Nepal is called as Chutro or Chitra. The root and stem are the two parts widely used in traditional medicines of India and China. Berberin...

Open access Research Article 10.9734/ejmp/2021/v32i1230434