K. M. Rashidul Islam Sakib, Sadia Islam, Shohanur Rahaman, Khaleda Ferdous, Md. Ashiqur Rahman, Md. Al-Amin Hossen, Md. Rashidul Islam & Adiatuj Jahan Rimu·South Asian Journal of Research in Microbiology·2023
Water that is free of disease-producing microorganisms and chemical substances harmful to health is called potable water. Drinking water quality has a microbiological and a physicochemical dimension. In public water supply systems, water should be disinfected. This observational...
Open access
Research Article10.9734/sajrm/2023/v16i2302
Fruit juices are incredibly popular because of how tasty and fresh they are. These juices contain all the nutritional benefits that were found in whole fruits. Juices are a nutritious beverage for people of all ages. People enjoys these drinks to meet their thirst almost every da...
Open access
Research Article10.9734/ijpr/2023/v13i1238
Jarin Jannat, Sadia Islam, Md. Ashiqur Rahman, Md. Sujon Ali, Shohanur Rahaman, Md. Nazmul Islam & K. M. Rashidul Islam Sakib·International Journal of Pathogen Research·2023
Background: In contrast to antibiotics, honey has strong antibacterial characteristics, a broad spectrum of action, no side effects, is non-toxic, and has no issues like building resistance. This study aimed to find out the antimicrobial properties of raw and commercial honey aga...
Open access
Research Article10.9734/ijpr/2023/v12i5246