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K. V. Malshe

Publications (6)

Pre and Post Training Assessment of Mango Growers Regarding Mango Production in Sindhudurg District of Maharashtra, India

K. V. Malshe, R. P. Mahadik & R. G. Khandekar · Asian Journal of Agricultural Extension, Economics & Sociology · 2023

The investigation was undertaken to study the assess pre and post training assessment of mango growers regarding mango production in Sindhudurg district of Maharashtra. The training were organized in three tahsils during the December, 2019 on different management aspects in mango...

Open access Research Article 10.9734/ajaees/2023/v41i92098

Assessment of Vegetative, Yield and Economic Performance of Crossandra (Crossandra infundibuliformis) Genotypes under Konkan Agroclimatic Conditions

Madhuma Shashank Kadam, K. V. Malshe, C.D.Pawar, R.G. Khandekar, V.G.More & A.V.Mane · Journal of Scientific Research and Reports · 2025

The present investigation entitled “Assessment of vegetative, yield and economic performance of Crossandra (Crossandra infundibuliformis) genotypes under Konkan agroclimatic conditions” was carried out during 2022–2024 at the Hi-Tech Nursery, College of Horticulture, Dapoli, with...

Open access Research Article 10.9734/jsrr/2025/v31i93524

Response of Different Stem Cutting to IBA on Sprouting and Survival of Night-blooming Jasmine (Cestrum nocturnum L., Solanaceae)

Mrunal D. Patil, K. V. Malshe, M. H. Khanvilkar, N. V. Dalvi & R. S. Deshpande · Asian Journal of Research in Biochemistry · 2024

The present investigation was assessed at Floriculture farm of College of Horticulture, Dapoli, Dist. Ratnagiri, (Maharashtra state) during Rabi season of the year 2023-24. The experiment was designed in Factorial Randomized Bock Design replicated thrice comprised two factors viz...

Open access Research Article 10.9734/ajrb/2024/v14i6325

Response of Types of Cuttings and IBA Concentration from First Sprout to Highest Sprouting and Rooting in Crossandra (Crossandra infundibuliformis L.)

Prajval M. Darekar, K. V. Malshe, M. H. Khanvilkar, S.B. Thorat & B.G. Thaware · Asian Research Journal of Agriculture · 2024

The present investigation was conducted under Konkan Agro-climatic conditions at College of Horticulture, Dr. Balasaheb Sawant Konkan Krishi Vidyapeeth, Dapoli, Dist. Ratnagiri (India) during the kharif season (2023-2024). The experiment was laid out in Factorial Randomized Block...

Open access Research Article 10.9734/arja/2024/v17i4547

Effect of Nano Urea on Jamun (Syzygium cuminii L.) Grafts cv Konkan Bahadoli

R. S. Gophane, P. M. Haldankar, K. V. Malshe, N. V. Dalvi & M. C. Kasture · Asian Research Journal of Agriculture · 2024

The experiment was conducted during the period 2023-2024 at College of Horticulture, Dr. Balasaheb Sawant Konkan Krishi Vidyapeeth, Dapoli, Ratnagiri. The experiment was laid out in Randomized Block Design (RBD) with twelve treatments viz., T1: Control (Soil + FYM No nano urea tr...

Open access Research Article 10.9734/arja/2024/v17i4566

Studies on Sensory Attributes of Kulfi Blended with Coconut (Cocos nucifera L.) Kernel Extract and Enriched with Whey Protein Powder

Sneha H. Terde, V. S. Dandekar, V. N. Patil, A. J. Mayekar, M. C. Kasture, K. V. Malshe, N. N. Prasade & Swapnil M. Bagul · European Journal of Nutrition & Food Safety · 2025

Aims: The study aims to develop and standardize the process technology for kulfi enriched with coconut kernel extract and whey protein powder. It focuses on evaluating sensory attributes like body and texture, flavour, colour and appearance and overall acceptability. The objectiv...

Open access Research Article 10.9734/ejnfs/2025/v17i51727