Twenty black gram genotypes were evaluated at five different locations of middle Gujarat in kharif 2016 to assess the genotype x environmental interactions in RBD design with two replications. The data were analyzed according to the AMMI model and AMMI based stability measures (A...
Open access
Research Article10.9734/ijpss/2022/v34i2331612
GAU 4 is a high yielding, YMVD resistance variety developed through selection from germplasm maintained (GP No. 6) at ARS, AAU, Jabugam, Dist : Chotta Udaipur, Gujarat and tested as JAUG 2 in trial. JAUG 2 recorded 21.03 and 24.48 per cent higher yield (961 kg/ha) over the checks...
Open access
Research Article10.9734/ijpss/2021/v33i1730567
Aims: The present study was aimed to investigate comparison between conventional and tissue culture raised plantlets of safed musli at field condition. Study Design: The experiment was laid out in completely randomized block design with 8 repetitions. Place and Duration of Study:...
Open access
Research Article10.9734/jeai/2025/v47i13241
An experiment was conducted on vegetable cluster bean variety Pusa Navbharat to find out the effect of organic sources of nitrogen on growth, yield and economics of vegetable cluster bean. This experiment was conducted in certified organic plot for the three years (2020, 2021, 20...
Open access
Research Article10.9734/ijpss/2024/v36i14323
Sweet basil (Ocimum basilicum L.) is valued not only as a culinary herb but also for its rich profile of bioactive compounds with significant nutraceutical potential. This study investigates the role of jasmonic acid (JA), a naturally occurring plant hormone, as a bio-elicitor to...
Open access
Research Article10.9734/jabb/2025/v28i72620