Kiplimo M.

Antimicrobial Sensitivity Profiles of Bacteria Isolated from Gut of Chicken to Common Antibiotics and Chitosan-Encapsulated Neem Oil with Perspective to Risk Factors

Kiplimo M., Gichanga M. N., Muli M. M., Mawio D.M., Otieno S.O. & Kagira J. M · Journal of Applied Life Sciences International · 2025

Globally, the indiscriminate use of antibiotics has increased antimicrobial resistance (AMR) and reduced stability of commensal microbiota in chicken gut. This has called for surveillance of the burden of AMR in chicken and development of alternative plant-based products such as...

Open access Research Article 10.9734/jalsi/2025/v28i5711

Determination of Antimicrobial Activity of Selected Commercial Antibiotics, Bromelain and Chitosan against Gut Bacteria Isolated from Chicken Kept in Juja Sub-County, Kenya

Kiplimo M., Maina V. N., Kariuki Y. W., Chomba A. M., Kaburi B. W. & Kagira J.M. · Asian Journal of Research in Animal and Veterinary Sciences · 2025

Antimicrobial resistance (AMR) is a threat to poultry industry and thus requires surveillance and search for alternative drugs. A cross-sectional study was conducted in Juja Sub-County, Kenya, to determine the prevalence and risk factors of gut bacteria isolated from 200 chicken....

Open access Research Article 10.9734/ajravs/2025/v8i3374