The occurrence of Alternaria leaf blight, caused by Alternaria brassicae, has emerged as a major limiting factor in Mustard production worldwide. A comprehensive study was conducted at Chandra Shekhar Azad University of Agriculture and Technology, Kanpur during Rabi season 2024-2...
Open access
Research Article10.9734/jeai/2025/v47i83693
Oyster mushrooms (Pleurotus florida) are a sustainable solution for food security, offering high nutrition and ease of cultivation on agro-waste substrates like wheat straw. Unlike traditional crops, they require minimal space and no fertile soil. This study evaluated the effects...
Open access
Research Article10.9734/jsrr/2025/v31i83407
Mushrooms offer a sustainable solution to global food security by converting agricultural waste into nutritious protein. Pleurotus species are particularly valuable, requiring simple cultivation methods thus optimizing substrate combinations of organic wastes can significantly en...
Open access
Research Article10.9734/ijpss/2025/v37i85671
Button mushroom (Agaricus bisporus) cultivation is a critical component of sustainable agriculture, addressing global food security challenges through efficient resource utilization. This study evaluated the impact of plant growth hormones—gibberellic acid (GA₃), cytokinin (CK),...
Open access
Research Article10.9734/jabb/2025/v28i82779