Estimation of Blood Pressure on Postprandial Breakfast, Meal and Dinner among Vegetarians
L. S. Akshetha, R. Gayatri Devi & A. Jothi Priya · Journal of Pharmaceutical Research International · 2021
Background: Blood pressure is the pressure of the blood within the arteries. Based on the circadian rhythm the BP can change. DBP can change according to age. Processed foods, canned soups, snack foods, and condiments may increase BP. The main aim of this study is to estimate the...
Open access
Research Article
10.9734/jpri/2021/v33i58B34184