Analysis of The Free Nutritional Meal Program (MBG) from A Human Resource Management (HR) Perspective
Marja Sinurat & Lijan Poltak Sinambela · Asian Journal of Economics, Business and Accounting · 2026
Background and Aims: MBG is frequently considered as a social or health initiative focused at increasing the quality of human resources and welfare. Human resource development (HRD) is an important part of a country's growth. This study aims to analyze the Free Nutritious Meal Pr...
Open access
Research Article
10.9734/ajeba/2026/v26i32202