Incorporation of Bael (aegle marmelos L.) Pulp and Stevia (stevia rebaudiana) Powder in Value Added Sweet Products
Amarjeet Kaur, Anita Kochhar, R. S. Boora & M. Javed · Current Journal of Applied Science and Technology · 2019
Bael is a medicinal plant with known therapeutic properties. Stevia is a natural, zero calorie sweetener which is 300 times sweeter than sugar. Keeping in view, the properties of these two plants, value added milk based sweet products i.e., kheer and kulfi, were developed using d...
Open access
Research Article
10.9734/cjast/2019/v38i230356