Kitchen gardens are increasingly recognised as a sustainable household-level intervention for improving nutritional security, vegetable availability and economic well-being among rural families. The present study assessed the impact of kitchen garden demonstrations conducted by K...
Open access
Research Article10.9734/ajaees/2026/v44i62964
Chilli (Capsicum annum L.) is a valuable spice crop grown in India, highly sought after in both domestic and foreign markets because of its high amount of capsaicin and oleoresin. However, chilli production may face several challenges, including infections and poor seed germinati...
Open access
Research Article10.9734/jamb/2025/v25i6943
Introduction: Pediatric congenital and developmental disorders is common nowadays. That particularly occurs due to error in normal development of organ and tissue development. Genetic disorders affecting skeleton comprise a large group of clinically distinct and genetically heter...
Open access
Research Article10.9734/ajpr/2024/v14i8375
Chilli (Capsicum annum L.), is one of the most important spice crops in India. It is widely used in many cuisines as a spice to add hot flavour to dishes and sauces. The production of chilli is affected by several factors governed not only by the inherent genetic factors but also...
Open access
Research Article10.9734/arrb/2025/v40i22198