Food loss and waste (FLW) have emerged as a significant challenge to food security, environmental sustainability, and efficient retail operations in rural market centers. This study aimed to identify the key factors contributing to FLW in retail shops, assess its environmental co...
Open access
Research Article10.9734/ejnfs/2026/v18i52036
This study examines the demographic characteristics, production patterns, post-harvest practices, market participation, income outcomes, challenges, and opportunities within agricultural market systems for livelihood diversification among smallholder farmers in Rangpur district,...
Open access
Research Article10.9734/ajahr/2026/v13i2458
Food loss and waste (FLW) is a critical global issue affecting food security, environmental sustainability, and economic efficiency, contributing significantly to resource depletion and greenhouse gas emissions. In Bangladesh, especially in rural markets, substantial losses of pe...
Open access
Research Article10.9734/ijecc/2026/v16i45353
Background and Study Areas: Southern Bangladesh faces challenges related to nutritious food production, quality inputs, and technological solutions. Agro-input companies are key players in providing seeds, fertilizers, and services to promote agricultural farming and diverse, nut...
Open access
Research Article10.9734/ejnfs/2025/v17i101886
This study examines the economic empowerment and livelihood transformation of indigenous women in Bandarban District. A qualitative research design was employed, and data were collected through key informant interviews, in-depth household interviews, focus group discussions, and...
Open access
Research Article10.9734/sajsse/2025/v22i121234
This study examines the impacts of climate change on agricultural transformation and the challenges of livelihood diversification in Satkhira District, Bangladesh. The study focused on three upazilas, namely Satkhira Sadar, Tala, and Assasuni, where farming households are exposed...
Open access
Research Article10.9734/jaeri/2026/v27i4766