Natural products are alternatively used in the control of pests and diseases because they are highly available, cheap and environmentally friendly. Tamarind (Tamarindus indica) belongs to the Leguminosae family and subfamily Fabaceae. Its native to Africa, Asia and S, America. Ta...
Open access
Research Article10.9734/jamb/2023/v23i8740
There is scanty information on tamarind’s genetic diversity in Easter Kenya. The objective of this study was to determine the genetic diversity of 64 tamarind accessions from Eastern Kenya using 12 Inter Simple Sequence Repeat (ISSR) markers. DNA was extracted from the young apic...
Open access
Research Article10.9734/ajbgmb/2023/v14i3316
Tamarind is a fruit tree native to tropical parts of Africa and Asia It is used as a source of raw material in food industry, timber and landscaping. Despite the great value of tamarind, there is no information related to how it is utilized and produced in Kenya. The objective of...
Open access
Research Article10.9734/ARJA/2017/34705