Production and Physicochemical Analysis of Glycerol Produced from the Transesterification Reaction of Locally Processed Fatty Acids
Mohammed Umar Faruk, Ojemuyide Susan Olayemi & Mohammed Ali Zanna · European Journal of Medicinal Plants · 2023
The study uses the transesterification reaction method to extract glycerol from three locally processed fatty acids namely; palm oil, palm kernel and shea butter. The glycerols extracted from the three fatty acids were subjected to physicochemical tests to determine if their prop...
Open access
Research Article
10.9734/ejmp/2023/v34i41134