Legumes, along with cereals, can be considered a main plant source of energy and quality proteins. A versatile legume crop, cowpeas offer economic, agronomic, environmental, and nutritional advantages. Cowpeas have a high total protein level and a relatively low fat content, maki...
Open access
Research Article10.9734/jeai/2024/v46i103023
Optimum plant spacing and availability of suitable high yielding cultivars may help the farmers to achieve more returns per unit area by efficient absorption of nutrients and trapping of solar energy. The effect of growing different varieties at various spacing under south Gujara...
Open access
Research Article10.9734/ijpss/2024/v36i44492
Experiment was carried out at Horticulture Farm, Rajasthan College of Agriculture, Udaipur during winter season of 2020-21 21 to evaluate the effect of organic manure on nutrient content of cabbage head. Ten treatments comprising of various combinations of organic manures was use...
Open access
Research Article10.9734/ijpss/2025/v37i55423
The present study entitled “Evaluation of Growing Media and Dormancy Breaking Chemical on the Seedling Growth of High Chill Peach” was conducted at Dept. of Horticulture, College of Agriculture and Horticulture Research Centre, G.B.P.U.A&T, Pantnagar, Uttarakhand during the y...
Open access
Research Article10.9734/jeai/2024/v46i113031
Strawberry (Fragaria × ananassa Duch.) a member of rosaceae family, is a monoecious, short day, succulent, thalamus, perennial herb and quick growing fruit plant. Strawberries are processed into various value-added products such as canned strawberry, jam, jelly, ice cream, wine a...
Open access
Research Article10.9734/jeai/2024/v46i103008
Investigations were carried out in vitro condition to evaluate the antagonistic effect of fungal and bacterial bio-agents. For effective management of root-knot nematode experiment was conducted in laboratory condition using the culture filtrate (5, 10 and 20 percent concentrate)...
Open access
Research Article10.9734/ijpss/2023/v35i193721
Tomato is a very important vegetable all over the world due to its nutrients enrichment and have considered as “poor man’s orange” worldwide. However, the crop is threatened with low yield and sub-standard quality fruits due to various biotic and abiotic, adverse climatic and poo...
Open access
Research Article10.9734/jeai/2024/v46i113073
Growing media is the important aspect to measure healthy seedlings in ridgegourd. Hydrogel polymer in media provide bio-stimulant to nitrogen promotes seed germination through function as signaling molecule. The present study reports that hydrogel polymer when mixed with cocopeat...
Open access
Research Article10.9734/cjast/2022/v41i3231815