Blast disease in Rice was first reported in China in1637, in India it was first reported in 1918 Pyricularia oryzae, a fungus of Ascomycota release septate pear form conidia attack host’s leaves, node, internode area. In 1919-1920 Japan was affected by blast of rice create 40-90%...
Open access
Research Article10.9734/ajrcs/2025/v10i4391
This review aims to synthesize current knowledge on the role of Rhizobium and plant growth-promoting rhizobacteria (PGPR) in enhancing nitrogen fixation and growth in Arachis hypogaea. The environmental and agronomic factors influencing microbial effectiveness, highlights recent...
Open access
Research Article10.9734/ijpss/2025/v37i95740
Biofortification, a cutting-edge agricultural strategy, involves leveraging biotechnological advancements to bolster the nutritional value of crops, thereby addressing global malnutrition challenges. This innovative approach not only tackles nutritional deficiencies but also emer...
Open access
Research Article10.9734/jabb/2024/v27i2710