A field experiment was conducted during the summer seasons of 2025 and 2026 at the Agronomy Research Farm, R.S.M. (P.G.) College, Dhampur, Bijnor, Uttar Pradesh, to evaluate the performance of maize cultivars under different sowing dates. The experiment was laid out in a split-pl...
Open access
Research Article10.9734/ijecc/2026/v16i95663
Aims: To evaluate the effects of different dates of sowing and maize cultivars on growth, biological output and soil density of summer maize under the agro-climatic conditions of western Uttar Pradesh, and to identify a suitable sowing date–cultivar for improved crop performance....
Open access
Research Article10.9734/jeai/2026/v48i94481
The rhizosphere, the region of soil influenced by plant roots, is teeming with bacteria that play a crucial role in enhancing soil nutrient accessibility and promoting plant nutrient absorption. These bacteria interact with plants and soil in ways that have profound implications...
Open access
Research Article10.9734/ajraf/2023/v9i3222
An experiment into the "Performance of wheat (Triticum aestivum L.) on application of nano-fertilizers" was conducted on well-drained sandy soil in response to concerns about food and nutritional security as well as second-generation post-green revolution problems, such as increa...
Open access
Research Article10.9734/ijpss/2023/v35i133178
Sustainable agriculture has become a global imperative, seeking to balance food production with environmental conservation and socio-economic well-being. This comprehensive review explores the multifaceted role of millet in sustainable agriculture, shedding light on its potential...
Open access
Research Article10.9734/ijpss/2023/v35i224165
An agricultural field study was conducted during the kharif season of 2020 at the G.B. Pant University of Agriculture and Technology in Uttarakhand, India, to investigate the qualitative and quantitative attributes of traditionally scented rice cultivated through organic methods....
Open access
Research Article10.9734/ijpss/2023/v35i183415
The agricultural sector is shifting from traditional subsistence farming to market-based systems that add value through their products. This shift requires new methods to improve farmer profits while also maintaining sustainable practices. Combining better farming techniques with...
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Research Article10.9734/ejnfs/2026/v18i42020
The present investigation was conducted at the Department of Agronomy Farm, R.S.M. (P.G.) College, Dhampur, Bijnor, Uttar Pradesh, India, during the rabi season from November 2024 to April 2025 to study the effect of molybdenum nutrition on the growth and root parameters of garde...
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Research Article10.9734/ijpss/2025/v37i105792
Amit Solanki, Rajesh Singh Chauhan, Aakash, Ajay Kumar, Shiv Kant Singh Chandel, Veer Singh, Aakansha, Net Ram & Satya Veer Singh·Journal of Scientific Research and Reports·2024
A field experiment was conducted to study the effect of integrated nitrogen management on growth and yield of lentil (Lens culinaris Madik.) at Agronomic Research Farm, R. S. M. (P. G.) College, Dhampur (Bijnor) during the Rabi season 2023. The experiment was laid down in a rando...
Open access
Research Article10.9734/jsrr/2024/v30i122687