Coconut (Cocos nucifera L.) seednuts are recalcitrant and may lose viability during storage as their physico-chemical characteristics change. This study assessed changes in mature coconuts stored under ambient laboratory conditions (25–30°C; 60–70% relative humidity) for six mont...
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Research Article10.9734/ajrib/2026/v9i2349
Conservation agriculture (CA) is a set of practices widely promoted to increase the productivity along with conserving soil through crop rotation, reduced tillage and mulching. The research explored the constraints to CA adoption through pre-tested schedule from 180 respondents f...
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Research Article10.9734/jsrr/2025/v31i73236
The present study was carried out during the summer season of 2023–24 at the Vegetable Research Farm, Department of Horticulture (Vegetable and Floriculture), Bihar Agricultural College, Sabour, Bhagalpur, to assess the impact of varying levels of micronutrients and plant growth...
Open access
Research Article10.9734/jeai/2025/v47i63540
Aim: To standardize the ratio of household waste and cow dung for quality vermicompost based on physical properties. Study Design: Completely Randomized Design (Factorial). Place and Duration of Study: Vermicompost Production Unit, RPCAU, Pusa during April 2018 to June 2018. Meth...
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Research Article10.9734/ijecc/2023/v13i92237
The present study is aimed to investigate the effect of phytohormones namely gibberellic acid (GA3) and kinetin on aflatoxins B1 treated maize seeds var madhuri-01. Maize seeds were treated with aflatoxins B1 separately and in combination of phytohormones at a concentration of 2....
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Research Article10.9734/IJPSS/2018/40097
Dairy enterprise significantly contributing to the livelihood security in the Tal area of Bihar. Serving as a major source of income, particularly due to flood during monsoon season and the undulating low-lying area with the stagnant water, that leave the farmers with no other ch...
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Research Article10.9734/jsrr/2025/v31i63141
Shoji Lal Bairwa, Meera Kumari, Erayya, Ashwini Chaudhary, S. M. Rahaman, Nitu Kumari, Ranvir Kumar, Krishna D. K, K. Christopher & Pappu Lal Bairwa·Journal of Scientific Research and Reports·2025
Pineapple has become one of the most dynamic tropical fruits in global agri-food systems, driven by rapid growth in fresh and processed markets and by rising quality and sustainability demands from retailers. Yet the benefits of this expansion are unevenly distributed across prod...
Open access
Research Article10.9734/jsrr/2025/v31i123835