Two hydroxamic acids, N-phenyl-N-p-nitrobenzohydroxamic acid (i) and N-phenyl-N-m-nitrobenzohydroxamic acid (ii) were prepared by the partial reduction of nitro benzene with zinc dust and ammonium chloride to give β- phenyl hydroxyl amine which was coupled with p- nitrobenzoyl ch...
Open access
Research Article10.9734/ajacr/2024/v15i4314
In this study lead oxide nanoparticles were synthesized by using ecofriendly and non-toxic Morus rubra extract. The obtained lead oxide nanoparticles were characterized by XRD, SEM, EDX, BET and FTIR techniques. Powder X-ray diffraction analysis revealed that synthesized PbO nano...
Open access
Research Article10.9734/ajacr/2023/v13i2239
The hydroxamic acid was prepared by the partial reduction of p- nitro toluene to give N-p-tolyl hydroxyl amine which was coupled with benzoyl chloride to give N-p-tolyl-N-benzohydroxamic acid.The hydroxamic acid prepared was identified by their characteristic colored reaction wit...
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Research Article10.9734/ajacr/2021/v8i130184
Canola oil is extracted from Rapeseed which of the family of the Brassicaceae. The oil is used in cosmetic, medicine, cooking, and soaps. In this study the chemical properties of canola oil which are acid value, percent free fatty acid, saponification value and peroxide value wer...
Open access
Research Article10.9734/IRJPAC/2018/46437
Honey is a natural food is produced from the nectar of flowers by bees, contains a lot of sugars, vitamins, minerals and nucleic acids. Honey is an important nutrient for the human body and health, where modern science proved that honey natural antibiotic and tonic for the human...
Open access
Research Article10.9734/IRJPAC/2018/46302