Evaluation of Abattoir Waste Management Practices in Selected Abattoirs in Ondo State, Nigeria
O. B. Imoukhuede, O. H. Asolo, O. Omoniyi, M. O. Ale, O. I. Adegunloye & I. I. Kayode · International Journal of Environment and Climate Change · 2026
Abattoirs play a critical role in supplying meat and animal products for human consumption; however, their operations generate large quantities of solid and liquid waste that pose serious environmental and public health risks if not properly managed. A study was therefore carried...
Open access
Research Article
10.9734/ijecc/2026/v16i95634