Phenotypic Characterization and in vitro Susceptibility Testing of Fungi Isolated from Madiga Bread (Local Staple Food) in Yenagoa Metropolis, Nigeria
Oluwayemisi Agnes Olorode & Ebipadei Zigabel Bowei-Ofongo · Asian Journal of Medical Principles and Clinical Practice · 2024
Local bread known as "madiga" is typically enjoyed by residents of Nigeria's Niger Delta region. The aim of this study is to assess madiga bread for inbuilt pathogenic fungi in evaluating its level of edibility in Yenagoa Metropolis. A total of 42 samples was obtained and analyze...
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Research Article