Amino Acid Profile and Mineral Content Variations in Gastropod Species (Archachatina marginata, Achatina achatina, Tympanotanus fuscatus, and Pachymelania aurita): Implications for Dietary Enrichment
Owoidihe M. Etukudo, Ekerette E. Ekerette, Umoyen A. John, Thomas T. Luka, Bassey N. Samuel, Robinson U. Friday & Ntuen U. Raymond · European Journal of Nutrition & Food Safety · 2024
The global population surge increases the demand for daily protein requirements, emphasizing the need for cost-effective and readily available protein sources. The study investigated the amino acid, proximate, and mineral compositions of meat powders from four gastropod species (...
Open access
Research Article
10.9734/ejnfs/2024/v16i81501