Pydi Mohini Kumari

Soil Physicochemical Properties and Rhizosphere Biota of Sorghum as Influenced by Rice Crop Residue Management Techniques and Nitrogen Levels

Pydi Mohini Kumari, S. Prathibhasree, K. Anny Mrudhula & P. Mohana Rao · International Journal of Environment and Climate Change · 2025

The current investigation was conducted on a sandy clay loam soil at the Agricultural College Farm, Bapatla, during the rabi season of 2021–2022, to examine the impact of different nitrogen levels and rice crop residue management strategies on soil physicochemical properties and...

Open access Research Article 10.9734/ijecc/2025/v15i74923

Nutrient uptake and Economics of Sorghum as Influenced by Rice Crop Residue Management Techniques and Nitrogen Levels in Sorghum

Pydi Mohini Kumari, S. Prathibhasree, K. Anny Mrudhula & P. Mohana Rao · Journal of Scientific Research and Reports · 2025

The current study was conducted to examine the impact of different rice crop residue management strategies and nitrogen levels in sorghum. Crop residue decomposition and nitrogen release are influenced by autochthonous soil bacteria, the duration of the decomposition process, env...

Open access Research Article 10.9734/jsrr/2025/v31i42922

Potassium as a Key Nutrient for Sustainable Cereal Production: A Review

A. S. Arunima, B. Renjan, M. Ameena, B. Bindu, P. Shalini Pillai & Pydi Mohini Kumari · Journal of Advances in Biology & Biotechnology · 2026

Potassium (K) is an essential macronutrient for cereal crops and contributes to growth, yield formation, grain quality and tolerance to environmental stresses. This review summarises the role of K in sustainable cereal production, with emphasis on physiological functions, soil dy...

Open access Research Article 10.9734/jabb/2026/v29i74136