Seed Development and Maturation Studies and the Impact of Different Threshing Methods in Sirukeerai (Amaranthus polygonoides L.) var. PLR 1
S. Pozhilarasi, R Geetha & Priyanandhini L · Journal of Scientific Research and Reports · 2025
In developing countries, vegetable amaranth serves as an affordable alternative source of nutrition, particularly for vegetarian populations, as it provides carotenoids, proteins, vitamins, dietary fibre and a wide range of minerals. Seed processing is a fundamental component of...
Open access
Research Article
10.9734/jsrr/2025/v31i103543