R. Zuyie

Evaluation of Dietary Supplementation of Water Hyacinth (Eichhornia crassipes) Meal on Cell-Mediated Immunity and Carcass Traits in Broiler Chickens

Lalit Kumar, R. Zuyie, V. K. Vidyarthi, Sourav Barman, Rajan Singh, Rahul Jakhar, Sonam Kumari Mina, Sanjay & Sampat Kumar Choudhary · Journal of Advances in Biology & Biotechnology · 2026

The poultry industry has a great deal of potential to promote quick economic growth if it expands its operations and adopts better production techniques. The study aims to determine whether adding water hyacinth (Eichhornia crassipes) meal to broiler chickens' diets affects their...

Open access Research Article 10.9734/jabb/2026/v29i53884

Effect of Different Levels of Energy and Protein on Growth Performance and Blood Parameters of Vanaraja Chicken during Growing Phase

Gaurav Dubey, V.K Vidyarthi, R. Zuyie, Imkongsangla Jamir & Ankit Tiwari · Journal of Advances in Biology & Biotechnology · 2025

A study was conducted to evaluate the effects of varying levels of dietary crude protein (CP) and metabolizable energy (ME) on the growth performance and blood parameters of Vanaraja chickens. Day-old chicks were randomly assigned to three groups (T1, T2, and T3), with 20 birds i...

Open access Research Article 10.9734/jabb/2025/v28i52267

Effect of Dietary Supplementation of Black Pepper (Piper nigrum) on the Performance and Health of Vanaraja Birds

Hili K Jimo, V. K. Vidyarthi, R. Zuyie, Rajan Singh & Gaurav Dubey · Journal of Advances in Biology & Biotechnology · 2024

The investigation of Vanaraja birds on a diet supplemented with black pepper (Piper nigrum) powder” was carried out to study the productive performance, carcass traits, mortality, performance index, blood parameters, and economics of vanaraja birds. A total of one hundred and fif...

Open access Research Article 10.9734/jabb/2024/v27i121797