This study evaluates the bacterial quality of raw milk from buffaloes and cows collected between January and March 2020 at LNCT University Bhopal (M.P.) focusing on microbial loads and antimicrobial susceptibility of common milk-borne bacteria. Rigorous sanitary measures were emp...
Open access
Research Article10.9734/jabb/2025/v28i32161
The investigation of Vanaraja birds on a diet supplemented with black pepper (Piper nigrum) powder” was carried out to study the productive performance, carcass traits, mortality, performance index, blood parameters, and economics of vanaraja birds. A total of one hundred and fif...
Open access
Research Article10.9734/jabb/2024/v27i121797
Lalit Kumar, R. Zuyie, V. K. Vidyarthi, Sourav Barman, Rajan Singh, Rahul Jakhar, Sonam Kumari Mina, Sanjay & Sampat Kumar Choudhary·Journal of Advances in Biology & Biotechnology·2026
The poultry industry has a great deal of potential to promote quick economic growth if it expands its operations and adopts better production techniques. The study aims to determine whether adding water hyacinth (Eichhornia crassipes) meal to broiler chickens' diets affects their...
Open access
Research Article10.9734/jabb/2026/v29i53884
An experiment was conducted to assess the effects of various inclusion levels of Tulsi leaf powder on broiler performance. The current study aims to reduce chick mortality and increase profit at the farm level. The present study was carried out at the poultry unit of the Departme...
Open access
Research Article10.9734/jsrr/2025/v31i123851
Rat-tail radishes are the edible seed pods, or siliques, of ancient radish plants. Increased use of fertilisers is probably the most important single factor that has enabled crop production to increase significantly in recent years. The study investigated the impact of fertiliser...
Open access
Research Article10.9734/ijpss/2025/v37i65529
Samarendra Nath Panda, Ranjita Saikia, Sagar, G Narayana Swamy, Narinder Panotra, Kamalkant Yadav, Bal Veer Singh, Shivam Rathi, Rajan Singh & Shivam Kumar Pandey·International Journal of Environment and Climate Change·2024
The adoption of solar energy in agriculture has the potential to significantly contribute to achieving multiple Sustainable Development Goals (SDGs), particularly those related to clean energy access (SDG 7), sustainable economic growth (SDG 8), responsible consumption and produc...
Open access
Research Article10.9734/ijecc/2024/v14i54167