Cation-anion balance plays a pivotal role in determining soil health, nutrient availability, and plant physiological function. Imbalances in ionic composition can significantly affect soil fertility, microbial activity, nutrient uptake, and crop productivity. The review paper aim...
Open access
Research Article10.9734/ajsspn/2025/v11i4596
The sequestration of biocarbon primarily arises from natural mechanisms and is acknowledged as a critical measure in mitigating climate change. An inactive form of carbon, known as phytolith occluded carbon, is sequestered within plants and persists in soil for thousands of years...
Open access
Research Article10.9734/ijpss/2024/v36i105139
Chilli (Capsicum annuum L.) is a vital crop in both domestic and international markets, cultivated across 4.18 lakh hectares in India with an annual production of 44.17 lakh tonnes. Despite its importance, productivity remains low (10.60 t/ha) due to water stress, nutrient defici...
Open access
Research Article10.9734/jsrr/2025/v31i42956
A soil incubation study was carried out in the Department of Soil Science and Agricultural Chemistry, to assess dynamics of micronutrient release. Soil pots were filled with 5 kg air-dried, 2 mm sieved soil. The study was laid in Completely Randomized Design with 5 treatments and...
Open access
Research Article10.9734/ijpss/2024/v36i84892