The demand of vegetable crops is increasing day by day due to changes in consumption patterns, so the need of the hour is to develop technologies that enhance the vegetable production at a rapid rate. Plant Tissue culture is one such remarkable biotechnological tool that has its...
Open access
Research Article10.9734/ijbcrr/2020/v29i930226
Tomato (Solanum lycopersicum L.) is an important vegetable crop grown worldwide for its nutritional and economic value. However, yield is a complex trait influenced by multiple genetic and environmental factors, making improvement through direct selection difficult. Protected cul...
Open access
Research Article10.9734/jabb/2026/v29i64041
Optimising pruning intensity and planting window is important for enhancing growth dynamics, phenological development and productivity of cherry tomato under protected cultivation, particularly under variable microclimatic conditions. Therefore, the present study was conducted to...
Open access
Research Article10.9734/jabb/2026/v29i64048
Biometrical assessment of genetic parameters for horticultural traits in tomato under Low Cost Polyhouse Conditions of Jammu Subtropics divulged minute differences among GCV and PCV, indicating less environmental influences on the traits under consideration. High heritability &am...
Open access
Research Article10.9734/ijecc/2022/v12i1030858